Flatware designed for airline meal service, characterised by a shallow bowl and durable deal with, sometimes manufactured by Oneida, exemplifies this particular class. This model of utensil is commonly composed of stainless-steel or the same sturdy, light-weight steel alloy. An instance can be the light-weight but sturdy utensils present in in-flight meal settings.
Sturdiness, ease of cleansing, and a design that minimizes weight and space for storing are important traits of this kind of cutlery. The selection of supplies and building displays the calls for of a high-volume, reusable surroundings. Traditionally, airline catering has pushed innovation in compact and environment friendly meals service instruments. This specialised flatware represents a steadiness between practicality and passenger consolation inside the constraints of air journey.
